Woodfired Neapolitan Intensive Cooking Class

This hands-on, introductory, 5 hour intensive is designed for those individuals who have just purchased or are thinking of purchasing a woodfired oven. The goal of the class is to build confidence in budding pizzaiolos.We will review the most effective way to build and manage a fire. We will build a fire in the woodfired oven that will eventually be hot enough for the Neapolitan pizza doughs and toppings we will create from scratch. There will be plenty of time for practice and one-on-one instruction. Recipes, hand-outs, and pizza lunch is included. 

• Classes are held in our beautiful, professional home kitchen and deluxe outdoor cooking space.
• Due to the semi-private nature of this intensive, classes are limited to 4 students.
• Classes are designed for people 16 and older.